KUJIRA Ryukyu 30 Years Old Whisky For Sale
This unique expression brings a full body and smooth experience, with notes of ripe berries which come to the fore while woody tannins that have been ripened for years bring the puckery sourness of Chinese herbs. A hint of nectar and woody character linger long after taste. Decades of maturation give off deep woody scents of toasted oak barrels and leave a pleasantly strong flavor and long-lasting sweetness.
Distilled with 100% premium Indica rice, Kujira Ryukyu Whisky is aged in selected Sherry, Bourbon, and White Oak Virgin casks for more than 30 years in Okinawa, a beautiful southern tropical island of Japan with warm and humid weather all year round.
Nose: nectar, caramel, heavy wood smoke of antique furniture.
Taste: smooth and supple with complex tones of fruits citrus, caramel pudding, dried persimmons, sugar, and rich ripe berries; wood tannins bring the puckery sourness of Chinese herbs.
Finish: little nectars dotted among the smell of wooden barrels with a long lingering finish of sweetness.